Menkoi Sato

Open now • Today: 12:00–23:30

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7 Cornelia St, New York, NY 10014

$$
Late-NightVegetarian-Friendly
Verified by the Ramen NYC CommunityFeaturedStaff Pick

Borough: Manhattan

Style: Sapporo

Rating: 9 / 10

Price: $$

Dietary:Vegetarian-friendly

Menkoi Sato, a hidden gem on Cornelia Street in the West Village, is one of the best ramen shops in NYC for authentic Hokkaido-style flavors. This cozy Japanese restaurant specializes in creamy chicken-based paitan ramen, made from a silky, slow-simmered broth that feels both comforting and refined. Beyond the ramen, Menkoi Sato is famous for its authentic Hokkaido-style fried chicken (Zangi), marinated for deep flavor and fried until perfectly golden and crispy. Their seasoned ajitama egg, with a soft yolk and savory marinade, is another signature topping that makes every bowl unforgettable.

See late-night picksVeg-friendly guide
Hours
  • Mon12:00–22:30
  • Tue12:00–22:30
  • Wed12:00–22:30
  • Thu12:00–22:30
  • Fri12:00–23:30
  • Sat12:00–00:00
  • Sun12:00–00:00
Ramen Ratings (Community)

Based on 1 community review.

Flavor

Broth richness5.0 / 5
Umami impact5.0 / 5
Spice level2.0 / 5

Craft

Egg quality
SoftFirm
Chashu texture
SoftFirm
Portion size
SmallLarge
Topping quality4.0 / 5
Authenticity to style5.0 / 5
Creativity2.0 / 5

Experience

Service speed4.0 / 5
Takeout quality0.0 / 5
If you’re visiting Menkoi Sato, don’t miss the Hokkaido Zangi fried chicken—one of the best Japanese fried chicken dishes in New York City—served hot and flavorful alongside a bowl of ramen. Add a seasoned ajitama egg to your noodles for extra richness, or round out your meal with gyoza. Since the West Village ramen shop is small and fills up quickly, arrive early or during off-peak hours to avoid long waits.

Our Take

For anyone searching for the best ramen in the West Village, Menkoi Sato delivers a taste of Sapporo in downtown Manhattan. This Japanese ramen shop builds its reputation on a richly satisfying chicken paitan broth, paired with springy noodles and thoughtfully chosen toppings like the perfectly seasoned ajitama egg. What sets it apart from other ramen restaurants in New York City is its Hokkaido-style fried chicken, also known as Zangi—crispy on the outside, juicy on the inside, and every bit as crave-worthy as the ramen itself. With its intimate Cornelia Street storefront, Menkoi Sato has become a go-to spot for ramen lovers seeking authentic Japanese comfort food in NYC.

Photos from the community

Real bowls uploaded by ramen lovers who’ve checked in here.

Menkoi Sato community photo 1Menkoi Sato community photo 2Menkoi Sato community photo 3Menkoi Sato community photo 4Menkoi Sato community photo 5Menkoi Sato community photo 6Menkoi Sato community photo 7Menkoi Sato community photo 8

1 ramen lovers have checked in here.

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Community Reviews

⭐ 9 / 10 average community ramen rating

The Chashu kidd

The Chashu kidd

6/18/2025

Ramen

🍜 Ramen Rating: 9 / 10

🙋 Service: 9

🪑 Atmosphere: 9

💵 Spend: $20–30

“Menkoi Sato is one of my favorite spots in NYC. The chicken broth is clean, flavorful, and it holds true to the Hokkaido style. Their ramen menu has something for everyone. The atmosphere is relaxed and the space works well for groups, plus the staff is always friendly and welcoming. This is most likely the best ramen you can get in that west 4th area.”

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