
Featured event
Umi Budo Week in New York 2026
Discover umi budo, the Okinawan sea vegetable known as ‘green caviar,’ during Umi Budo Week in New York. With its delicate, bead-like clusters and distinctive popping texture, umi budo brings a unique taste and experience to the table. From October 26 through November 1, participating restaurants across New York City and Brooklyn will spotlight umi budo through their own culinary styles. Discover this special ingredient, explore the participating restaurants, and find a new dish to try. Sponsored promotion with Katsu Zen USA. Cover photo is an organizer-supplied serving example; see participating restaurants for their featured dishes.
Starts Oct 26, 2026 • Ends Nov 1, 2026
New York City and Brooklyn
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