Late-Night Ramen in NYC (Open after 10pm)

Verified spots still slinging bowls after 10 — sorted by staff picks and community ratings.

Updated January 2026Hours verified monthly • Community-curated
Jin Ramen ramen
Closed · 12:00–22:00FeaturedStaff PickOpen late$$Veg

Jin Ramen

ManhattanHakata • 4.4/5

💡 Go early or join the waitlist—this location fills up fast during dinner rush. Order a classic bowl and add their house-made chili oil at the table for a perfect kick. And if you’re hungry, the Chicken Nanban Bun and crispy gyoza are low-key must-orders.

All spots • 47
Closed · 12:00–22:00Staff PickOpen late$$VegVegan

Meijin Ramen

ManhattanMulti-Regional • 4.45/5

Neighborhood favorite; generous portions.

Recent community reviews (late-night)

Shinka Ramen & Sake Bar ramen

Shinka Ramen & Sake Bar

1 community review

  • Ramen NYC
    ★★★★★ 5.0

    The Ramen NYC team had a great time at Shinka Ramen. The food was excellent, but getting to meet the head chef, Chef Waki, really made the visit feel special. Chef Waki took some time to chat with us and shared that the award-winning beef bone marrow gyokotsu actually won its award at the Japan Fes competition. Knowing the story behind the bowl made it hit even harder. Here’s what we had: Spicy Tonkotsu Rich, comforting, and well balanced. The spice adds warmth without taking over, and the broth stays smooth and satisfying from start to finish. Award-Winning Beef Bone Marrow Gyokotsu This was the standout. Deep, bold, and incredibly savory, with a richness that lingers. After hearing about the Japan Fes win, it made total sense—this is a seriously special bowl. Shoyu Clean and straightforward in the best way. Simple, well-seasoned, and really shows the technique behind it. Overall, Shinka Ramen feels personal, thoughtful, and confident in what it does. Between the ramen and hearing directly from the chef about his work, this was a visit we won’t forget—and one we’d happily repeat. 🍜

Jin Ramen ramen

Jin Ramen

1 community review

  • Ramen NYC
    ★★★★★ 5.0

    Community review

Ippudo NY ramen

Ippudo NY

1 community review

  • The Chashu kidd
    ★★★★★ 5.0

    Stopped by Ippudo NYC and tried the Akamru Shinaji tonkotsu ramen, the pork bun, and a Shoga Me ginger drink. The ramen broth was rich and creamy with deep umami flavor, and the noodles had a soft chew. The pork bun was soft, juicy, and packed with flavor, easily one of the best in the city. The Shoga Me was refreshing and flavorful, it balanced out the meal. The staff were friendly, and the atmosphere was lively but comfortable. Definitely one of the best ramen spots in New York City — Only a 5

TabeTomo ramen

TabeTomo

2 community reviews

  • Thursdaybabyy
    ★★★★★ 5.0

    great service!

  • The Chashu kidd
    ★★★★★ 5.0

    My #2 favorite ramen spot in NYC — and easily the best place for Jiro-style ramen in the city. TabeTomo doesn't just serve a meal, they serve a challenge — massive portions, bold flavors, and thick, chewy noodles that soak up every drop of their rich, garlicky broth. The pork is generous and tender, and every bowl feels like an event. If you're craving Jiro-style and want it done right, this is the spot. Bonus: their appetizers are fire (definitely get the gyoza). You’ll walk out full, satisfied, and probably already planning your next visit.

Menkoi Sato ramen

Menkoi Sato

2 community reviews

  • Annemazing
    ★★★ 3.0

    I got full halfway through the bowl. The noodles are thick and the broth is really creamy without being too oily

  • The Chashu kidd
    ★★★★ 4.0

    Menkoi Sato is one of my favorite spots in NYC. The chicken broth is clean, flavorful, and it holds true to the Hokkaido style. Their ramen menu has something for everyone. The atmosphere is relaxed and the space works well for groups, plus the staff is always friendly and welcoming. This is most likely the best ramen you can get in that west 4th area.

Momofuku Noodle Bar ramen

Momofuku Noodle Bar

1 community review

  • zappa
    ★★ 2.0

    The smoked pork ramen at Momofuku had tender pork belly and springy noodles that really stood out, but the broth felt rather ordinary.

Reviews shown here are a small selection of recent community submissions from the Ramen NYC app.

Got a bowl to rave about? Add your review in the app.

Advertisement

Frequently asked questions

  • We mark a shop as late-night if its posted closing time is after 10pm on at least one day of the week.
  • Sometimes. Many shops stop taking food orders ~15–30 minutes before posted closing. If you’re cutting it close, call ahead.
  • Midtown, Times Square, East Village, and parts of Williamsburg tend to have later hours.
  • Browse the Late-Night Ramen NYC page—staff picks first, then ratings.
  • The Staff Pick badge is awarded to ramen shops personally selected by our editorial team for their exceptional quality, consistency, and unique experience. We’re still exploring and tasting across NYC—if you have a spot you think deserves a Staff Pick, email us at hello@ramen-nyc.com.
  • The Featured badge highlights ramen shops that have partnered with us for premium visibility. These spots are showcased prominently but still meet our community standards for quality. If you’d like your shop to be considered, please contact us.
  • You can submit new ramen events or restaurant listings by visiting our Contact Us page and sending us the details.
  • It depends on the style and origin. Each ramen should be judged by how authentically it represents its region—for example, a Hakata-style tonkotsu should be rich, creamy, and true to Fukuoka traditions. The “best” ramen for you will match your taste while staying faithful to its roots. Join the conversation on our Discord server.

Advertisement