Late-Night Ramen in NYC (Open after 10pm)

Verified spots still slinging bowls after 10 — sorted by staff picks and community ratings.

Updated June 2026Hours verified monthly • Community-curated

Track late-night bowls, earn points, and add photos in the app.

All spots • 54
Open now · 12:00–22:00Staff PickOpen late$$VegVegan

Meijin Ramen

ManhattanMulti-Regional • 4.45/5

Neighborhood favorite; generous portions.

Open now · 12:00–22:00Staff PickOpen late$$VegPork-freeSeafood-free

Jin Ramen

ManhattanHakata • 4.4/5

Open now · 12:00–22:30Staff PickOpen late$$VegPork-freeSeafood-free

Menkoi Sao

ManhattanSapporo • 4.4/5

Open now · 11:00–22:00Staff PickOpen late$$Pork-freeSeafood-free

Ichiran Ramen

ManhattanFukuoka • 4.35/5

Open now · 11:30–22:30Staff PickOpen late$$VegVeganGFPork-freeSeafood-free

Ippudo Westside

ManhattanHakata • 4.35/5

Open now · 12:00–21:30Staff PickOpen late$$Seafood-freeTsukemen

TabeTomo

ManhattanJiro • 4.35/5

Recent community reviews (late-night)

Kohoku-Ku Ramen — late-night ramen restaurant photo from recent community reviews

Kohoku-Ku Ramen

3 community reviews

  • shoyujitsu
    1.0

    did you guys try this mackeral ramen. secret hidden jem

  • shoyujitsu
    1.0

    Community review

  • NYNJ Ramen Enthusiast
    ★★★★ 4.0

    Kohoko-ku Ramen is named after one of the wards of Yokohama, and having lived in a neighboring ward of Yokohama for three years, I was expecting to find some Yokohama specific things here(like some Iekei ramen?), but instead it is more a celebration of general Japanese ramen culture, with lots of old signage and even some beer crate stools. Their signature is pork broth tonkotsu, so I went with that in their offering of Kumamoto Ramen, which differed from the regular Tonkotsu with the addition of black garlic oil. Their signature broth did not say Kumamoto to me - actually more like a balanced tonkotsu shoyu that felt closer to Iekei than Kumamoto to me. But why get hung up on names, the soup was good though a little on the tepid side. The oodles were standard firm thin straight that were indeed in the style of Kumamoto. The toppings included two pieces of thicker cut chashu, a nice jammy egg, one piece of baby bok choy and an oddly shaped shishito pepper. Suddenly all of the “shishito” peppers in town are wide like mini bell peppers. What the heck is going on? Washed it down with a Kirin, as they had a huge factory a train stop away when I lived in Yokohama so it was the beer of choice locally. Fun tiny spot - not exactly destination ramen but pretty darn good.

TabeTomo — late-night ramen restaurant photo from recent community reviews

TabeTomo

13 community reviews

  • shoyujitsu
    1.0

    Community review

  • shoyujitsu
    1.0

    Community review

  • NYNJ Ramen Enthusiast
    ★★★★★ 5.0

    The best I have had of the Jiro style ramens in the US. The soup was funky porky garlicky goodness. The pork back fat and tang of the shoyu taste were in perfect balance. The noodles were thick and full of wheat flavor. The chashu was thin sliced pork belly, a slight departure from usual thick hunks of pork shoulder, but was so succulent and flavorful. An outstanding bowl!

Ippudo 5th Avenue — late-night ramen restaurant photo from recent community reviews

Ippudo 5th Avenue

4 community reviews

  • shoyujitsu
    ★★★★ 4.0

    my favorite here is the shoyu. chiken broth is surprisingly rich. Tare makes me confused tho but I think thats what makes me keep drinking the soup. yuzu and greenonions good combo

  • shoyujitsu
    1.0

    Community review

  • shoyujitsu
    1.0

    Community review

Kushi Kushi Yaki — late-night ramen restaurant photo from recent community reviews

Kushi Kushi Yaki

2 community reviews

  • Ramen NYC

    Community review

  • The Chashu kidd
    ★★★★ 4.0

    Kushi Kushi Yaki was a hit. We came with a group of 8 from Laura’s ramen meetup—easy seating, friendly staff, fun vibe. I got the basic tonkotsu: rich, savory broth with firm noodles, and they bring free hot seasonings on the side to tweak the heat. Yakitori was excellent and the cocktails were legit. Lots of ramen choices (around eight). Great spot for groups—would definitely come back.

Ramen Ku-Raku — late-night ramen restaurant photo from recent community reviews

Ramen Ku-Raku

1 community review

  • Ramen NYC

    Community review

Reviews shown here are a small selection of recent community submissions from the Ramen NYC app.

Got a bowl to rave about? Add your review in the app.

Frequently asked questions

  • We mark a shop as late-night if its posted closing time is after 10pm on at least one day of the week.
  • Sometimes. Many shops stop taking food orders ~15–30 minutes before posted closing. If you’re cutting it close, call ahead.
  • Midtown, Times Square, East Village, and parts of Williamsburg tend to have later hours.
  • Browse the Late-Night Ramen NYC page—staff picks first, then ratings.
  • The Staff Pick badge is awarded to ramen shops personally selected by our editorial team for their exceptional quality, consistency, and unique experience. We’re still exploring and tasting across NYC—if you have a spot you think deserves a Staff Pick, email us at hello@ramen-nyc.com.
  • The Featured badge highlights ramen shops that have partnered with us for premium visibility. These spots are showcased prominently but still meet our community standards for quality. If you’d like your shop to be considered, please contact us.
  • You can submit new ramen events or restaurant listings by visiting our Contact Us page and sending us the details.
  • It depends on the style and origin. Each ramen should be judged by how authentically it represents its region—for example, a Hakata-style tonkotsu should be rich, creamy, and true to Fukuoka traditions. The “best” ramen for you will match your taste while staying faithful to its roots. Join the conversation on our Discord server.