Borough: Manhattan
Style: Modern Ramen / Fusion
Rating: 7 / 10
Price: $$$
Dietary:Vegan options
David Chang’s flagship ramen spot, blending Japanese ramen tradition with bold, modern flavors in the East Village.
Hours
- Mon12:00–22:00
- Tue12:00–22:00
- Wed12:00–22:00
- Thu12:00–22:30
- Fri12:00–23:00
- Sat12:00–23:00
- Sun12:00–22:00
Ramen Ratings (Community)
Based on 1 community review.
Flavor
Broth richness0.0 / 5
Umami impact0.0 / 5
Spice level0.0 / 5
Craft
Egg quality
SoftFirm
Chashu texture
SoftFirm
Portion size
SmallLarge
Topping quality4.0 / 5
Authenticity to style0.0 / 5
Creativity0.0 / 5
Experience
Service speed0.0 / 5
Takeout quality0.0 / 5
Don’t skip the pork buns — they’re as iconic as the ramen itself. Try to visit during off-hours to avoid long waits.
Our Take
Opened in 2004, Momofuku Noodle Bar helped ignite NYC’s ramen renaissance. Known for its inventive broths, pork buns, and fusion approach, it remains one of the city’s most influential noodle destinations.
Photos from the community
Real bowls uploaded by ramen lovers who’ve checked in here.
1 ramen lovers have checked in here.
Add your reviewCommunity Reviews
⭐ 7 / 10 average community ramen rating
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