Nakamura
this place has changed a lot! and for the good, the menu has so many varieties of ramen, they truly captured the spirit of what it takes to survive NYC as a ramen restaurant. they have clearly labeled pork, vegan, and fish options. I had the Torigara while my friends got the Tsukemen and the XO Miso. They also did a great job with the presentation. The specials were great as well. I give it…






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